Some Great Tasting Chicken Recipes

Here are Some More Great Tasting and Healthy Chicken Recipes for You and Your Family to Enjoy!

NOTE: In all Chicken Recipe's, the chicken should be cooked to an internal minimum temperature of no less than 165 degrees F. Although it's rare, you can get salmonella from eating under cooked chicken.

Chicken Bacon Ranch Pasta Salad

Ingredients:

3 Lg. Chicken Breasts, 1/2 cup mayo, 16 oz. sour cream, 1 lb. bacon, 1 lb. medium shell pasta, 1 packet ranch dip seasoning.

Directions:

Cook pasta according to directions.

Grill or bake chicken breasts until cooked to an internal temperature of 165 degrees.

Cook bacon, drain fat and crumble.

Mix sour cream, mayonnaise and ranch seasoning in a large bowl.

Add chicken, pasta and bacon to the mixture.

Refrigerate for 1 hr. before serving.


Loaded Baked Potato Chicken Casserole

Ingredients:

Boneless, skinless chicken breasts, red skin potatoes, bacon, cheddar cheese, sour cream, butter, green onion (chives), and salt & pepper.

The quantities are adjustable to taste and number of servings.

Directions:

Bake the Chicken at 450 degrees for 30-40 minutes. The only seasoning they need is salt and pepper. Then cut into cubes or strips when it is done.

Peel, cut, and boil the potatoes.

Fry the bacon.

Use a casserole dish, lightly grease the bottom.

Layer the potatoes in the bottom, followed by shredded cheddar cheese, the fried bacon, and the baked chicken.

Put into the oven at 350 degrees just until the cheese melts and everything heats up. Then when it is out...just top it with sour cream, green onions (chives), and salt and pepper.



Crispy Chicken

Ingredients:

8 Bone in Chicken pieces, 1 1/2 cup Corn Flakes, 2 Tbsp Vegetable oil, 1/2 tsp Salt, 1/4 tsp Pepper, 1/4 tsp Garlic powder, 1/4 tsp Onion powder, a dash of Poultry seasoning.

Instructions:

Preheat oven to 375 degrees.

Grease baking dish.

Pat chicken pieces dry with paper towels to make sure moisture is off.

Crush corn flake pieces and place in gallon bag along with spices.

Shake to make sure spices and corn flakes are well mixed.

Place chicken in bag and shake to thoroughly cover chicken with mixture.

Place coated chicken in baking dish. 3.

Bake at 375 for 60 minutes or until cooked thoroughly, (optional) broil for one minute for crisper chicken

Baked Sun Dried Tomato Chicken

Ingredients:

2 pounds of boneless chicken, one cup sun dried tomatoes, 1/8 cup olive oil.

Directions:

Place chicken breast, sun dried tomatoes and olive oil in a large bowl and mix well.

Pre-heat oven to 400 degrees.

Place chicken mixture in glass baking tray.

Bake for 40 minutes or until 165 degrees.


Not only does chicken taste great, it's also one of the healthiest meats you can eat. We hope you enjoy these tasty recipes.

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